{"id":1245,"date":"2017-08-03T12:28:31","date_gmt":"2017-08-03T10:28:31","guid":{"rendered":"https:\/\/culinette.nl\/wijnblog\/?p=1245"},"modified":"2017-08-03T12:28:31","modified_gmt":"2017-08-03T10:28:31","slug":"fuzion-alta-torrontes-pinot-grigio-2016","status":"publish","type":"post","link":"https:\/\/culinette.nl\/wijnblog\/fuzion-alta-torrontes-pinot-grigio-2016\/","title":{"rendered":"Fuzion Alta Torront\u00e9s Pinot Grigio 2016"},"content":{"rendered":"![\"Fuzion](\"https:\/\/culinette.nl\/wijnblog\/wp-content\/uploads\/2017\/08\/fuzionalta.jpg\")
Een paar jaar terug had ik het al eens over de Shiraz ros\u00e9 van de wijnbouwfamilie Zuccardi in Argentini\u00eb. Deze familie is hier vanaf 1963 in de provincie Mendoza in het westen van Argentini\u00eb, tegen het Andesgebergte aan, begonnen met hun bedrijf. Zij namen direct de irrigatiemethodes over vanuit Californi\u00eb en gingen later ook over op de moderne biologische teelt met alle milieu-eisen van dien. Hypermodern worden de diverse wijnen hier geproduceerd, met veel oog voor experimenteren met allerlei soorten druiven, juist ook van buiten Argentini\u00eb. De uitgestrekte wijngaarden vangen in deze streek heel veel zon en kennen een rijke, gezonde oogst.<\/p>\n
E\u00e9n van de betere resultaten is bv. deze FuZion wijn, samengesteld uit 90% Torront\u00e9s en 10% Pinot Grigio druiven. Die Torront\u00e9s-druif is \u00e9\u00e9n van de beste witte druivensoorten van Argentini\u00eb en heeft een muskaatachtig karakter. In balans gebracht met wat Pinot Grigio geeft dit deze heldergele, heerlijk geurende wijn. In de royale geur vond ik zomerbloemen en -vruchten, in de smaak iets van peer en ananas. Het is een fijne, frisse zomerwijn, die vooral ook los goed smaakt. Je kunt wel merken dat aan deze wijn veel aandacht is besteed: hij is heel zuiver en evenwichtig.<\/p>\n
Geschikt om \u2018los\u2019 te drinken, en verder bij vis- of schaaldieren, witvlees.<\/p>\n
\u20ac7,- bij Jumbo<\/p>\n
[wp_ad_camp_1]<\/p>\n","protected":false},"excerpt":{"rendered":"
Een paar jaar terug had ik het al eens over de Shiraz ros\u00e9 van de wijnbouwfamilie Zuccardi in Argentini\u00eb. Deze familie is hier vanaf 1963 in de provincie Mendoza in het westen van Argentini\u00eb, tegen het Andesgebergte aan, begonnen met hun bedrijf. Zij namen direct de irrigatiemethodes over vanuit Californi\u00eb en gingen later ook over [Lees verder…]<\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[21],"class_list":["post-1245","post","type-post","status-publish","format-standard","hentry","category-wit","tag-argentinie","category-5-id","post-seq-1","post-parity-odd","meta-position-corners","fix"],"yoast_head":"\nFuzion Alta Torront\u00e9s Pinot Grigio 2016 - Culinette's Wijnblog<\/title>\n<meta name=\"description\" content=\"Het is een fijne, frisse zomerwijn, die vooral ook los goed smaakt. 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